Corina B, Ducu C, Tabrea I, Moga S. HPTLC Profile of Phenolic Compounds Presents in Extracts Obtained from Different Varieties of White and Red Grape Pomace. Malays. j. med. biol. res. [Internet]. 2021 Jan. 17 [cited 2024 Nov. 23];8(1):25-30. Available from: https://mjmbr.codexcafe.net/index.php/mjmbr/article/view/534