Bubueanu, Corina, Ramona Pavaloiu, and Lucia Pirvu. “HPTLC Profiles and Antioxidant Activities from Leaves to Green and Roasted Beans of Coffea Arabica ”. Malaysian Journal of Medical and Biological Research 5, no. 1 (June 30, 2018): 31–36. Accessed November 7, 2024. https://mjmbr.codexcafe.net/index.php/mjmbr/article/view/446.